The Wort is boiled with hops - quantity and duration is top secret
In the dark the yeast goes to work ca. 14 C
A couple more days in the dark only a smaller Jug
Then the Keg is in the fridge with CO2
Ahhhhhh!!!!
The Wort is boiled with hops - quantity and duration is top secret
In the dark the yeast goes to work ca. 14 C
A couple more days in the dark only a smaller Jug
Then the Keg is in the fridge with CO2
Ahhhhhh!!!!